Tag Archives: cheese

Savory Cheese-Dumplings: Kas-Pressknödel

Posted on January 19, 2022 by AnnElise

Kas-Pressknödel (panfried cheese dumplings), are an Alpine hiker’s delight. They  are often served with a potato salad, cucumber salad, or sauerkraut to juice them up a bit. These “cheesy dumplings” are delicious either way. I have this recipe from my … Continue reading →

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Au gratin–Cheesy Potato Casserole

Posted on December 3, 2013 by AnnElise

Prep: 30 min; cook: 60 min; TOTAL: 90 min. Make this casserole dish on the side while writing blogs or taking care of bills. Your kids might love you more for it. INGREDIENTS: 8-10 potatoes 1-2 cups of shredded cheese 2 … Continue reading →

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